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Title: Animal/Fish - The Fish Site: Health and Welfare Featured Articles Provides short articles on a wide range of subjects related to fish health.
Health_Situation_of_Farmed_Fish_2005 Provides an overview from the Norwegian National Veterinary Institute on the most important diseases and health issues facing aquaculture. [PDF]

The_Kidney Provides a guide to the anatomy, functions and diseases of this organ with details of several important infections, each illustrated by stained sections of diseased tissue.

Oxygen_Depletion_and_Other_Types_of_Fish_Kills Most fish kills in farm ponds are the result of oxygen depletion. This article outlines how a high level of nutrients in the water can result in an algal bloom, and the factors that may cause a sudden

Systemic_Pathology_of_Fish Provides details of the second edition of a book of this name by Professor Hugh W. Ferguson.

Water_Quality_and_Disease Provides details of water quality standards for saltwater finfish in ponds. These need to be regularly monitored to prevent disease and mortality.

Winter_and_Summer_Fish_Kills_in_Ponds This article describes the environmental factors involved in the depletion of oxygen which may cause fish death in ponds.


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Fish Health Featured Articles

Search TheFishSite: Section: Whole Site Fish NewsArticlesBusiness DirecoryDisease GuideRecipesBooksFocus Use the above box to search this section or the whole site Displaying Articles 1-15 in Fish Health Noxious Marine Alga (Caulerpa taxifolia) In NSW Caulerpa taxifolia, although not native to New South Wales, has grown substantially in recent years. Spreading rapidly the plant can have an adverse effect on Aquatic Animal Diseases And Their Economic Impact With an average annual growth rate of 8.9 per cent since 1970, aquaculture is now considered to be the fastest growing food-producing sector in the world. Dr Melba G Bondad-Reantaso and Dr Rohana P Subasinghe from FAO look at the global economic impact...New Approach To Combating Sea Lice The sea lice parasite is the greatest disease problem facing the Norwegian aquaculture industry. But help may be on its way – an army of 15 million lice-eating Ballan wrasse, according to the Research Council of Norway.Assessing Pollution Effects In Aquatic Environments Many estuarine and coastal aquatic environments have been sinks for industrial and agricultural effluents for hundreds, perhaps thousands of years, according to Michael Leaver and Stephen George from the University of Sterling.Method For Taking Blood Samples From Fish Inserting a permanent catheter through the snout and the blood vessels at the level of the gills makes it is possible to take frequent blood samples while the fish moves around as usual, according to Janne Karin Brodin. from the Department of Animal and...Therapeutant Use And Monitoring In Fish Feed The Canadian Ministry of Agriculture and Lands monitors finfish aquaculture’s use of therapeutants in food fish by requiring feed mills to report all prescription orders on an annual basis. In-feed medication is the only practical method of delivering...Nociception And Pain In Teleost Fish For her doctorate, Dr Janicke Nordgreen has studied nociception and pain in teleost fish. Her conclusion is that it is very likely the fish feel pain, according to the Norwegian School of Veterinary Science.A “Macro-Approach” To Understanding Global Environmental & Agricultural Practices Science has progressed at an astonishing rate over the last ten years alone. Some of the most important developments in scientific breakthrough have been in the realm of agriculture, aquaculture, biotechnology, atmospheric & oceanic science.Sea Lice Management In British Columbia This report assesses the compliance, performance and effectiveness of the sea lice management programme in British Columbia, Canada. Summarised by Charlotte Johnston for TheFishSite.Epidemiology Of Different Agents Causing Disease In Aquatic Animals Critical scientific reviews were carried out on the geographical occurrences and host ranges of the listed diseases in Council Directive 2006/88/EC as amended by Commission Directive 2008/53/EC (de-listing of spring viraemia of carp), and an expert assessment...Hatchery-Raised Salmon Too Crowded Every year, large amounts of hatchery-raised young salmonids are released into Swedish rivers and streams to compensate for losses in natural production. However these fish rarely survive. The University of Gothenburg has discovered why: the young fish...Practical Considerations: Disease Diagnosis And Treatment Intensified aquaculture can lead to the emergence of disease in virtually all fish and shellfish species, according to Vaughn E. Ostland, PhD, Intrinsic LifeSciences, La Jolla, California, USA.Prevalence of Streptococcus in Latin America Dr Gina Conroy, an aquaculture adviser and consultant to a number of large organisations, looks at the prevalence of streptococcus species in Latin America and their pathological manifestations. Streptococcosis In Tilapia: A More Complex Problem To improve our understanding of streptococcal disease in tilapia, Intervet/Schering-Plough Animal Health, Brian Sheehan performed extensive epidemiological studies in the major tilapia-producing countries of Asia and Latin America.Managing Tilapia Health In Commercial Systems With increasing global consumption of fish and increased demand in the developing world, Neil Wendover, Technical Services Manager for Intervet/ Schering-Plough Animal Health, looks at tilapia health management.    1   2   3   4   5   6   7   8   9   10 Next PageWho's Online?rm2d_ki101('0','150','75','XZCfjurfYV','54ff00',10); Login/Free Registration » Login » Register Free Weekly Newsletter » Subscribe » View Past Issues ONLINE SHOP » Fish Health Supplies » Aquaculture Books » Animal Housing Features by Topic » Company/Products » Markets & Economics » Government & Regulatory » Health & Welfare » Fish Welfare » Biosecurity & Hygiene » Breeding and Reproduction » Genetics » Feeds & Nutrition » Water Quality » Farm Construction » Technology & Equipment » Hatchery Management » Ongrowing Management » Environmental Management » Sustainability » Processing » Bioenergy & Waste Products » Fish Meat Quality » Food Safety » Marketing Fish » Transportation » Training & Development » Conferences & Events Features by Fish Type » General » Carps / Cyprinids » Catfish / Pangasius » Cod » Eels » Haddock » Halibut » Salmon » Trout » Tilapia / Cichlids » Yellow Tail » Other Species of Fish » Clams, Cockles, Abalone » Mussels » Oysters » Shrimp & Prawns » Other Species of Shellfish » Sea Cucumbers Discussion Forums » Fish Health and Welfare » Producers and Vets » Employment » Market Place » "Off Your Chest" Products & Services » Product Showcase Listings » Biosecurity and Hygiene » Feeding Equipment » Fish Feed and Nutrition » Fish Veterinary Services » Satellite Communications Business Directory » North America » Latin America » UK and Ireland » Mainland Europe » Scandinavia » Middle East / Africa » Asia » Australia / New Zealand » Pacific Aquaculture LinksOur Main Sponsors Supporting Partners Our Web Sites ThePigSite ThePigSite ThePoultrySite ThePoultrySite TheFishSite TheFishSite TheCattleSite TheCattleSite TheBeefSite TheBeefSite TheDairySite TheDairySite TheMeatSite TheMeatSite TheBioenergySite TheBioenergySite TheCropSite TheCropSite Chinese Web Sites ThePigSite China ThePigSite.cn ThePoultrySite China ThePoultrySite.cn TheFishSite China TheFishSite.cn Our Shop Sites PigFarmingBooks.com PoultryFarmingBooks.com FishFarmingBooks.com CattleFarmingBooks.com SmallholdingBooks.com TheChickenSite.co.uk TheRabbitSite.co.uk WoodenFarmToys.com SimplyOmega3.co.uk © 5M Enterprises Ltd.2000 - 2010No part of this site may bereproduced without permission5M Publishing Learn how tomarket yourproducts here5M Enterprises Ltd., Benchmark House, 3 Smithy Wood Drive, Sheffield, S35 1QN, England.Contact TheFishSite | Terms and Conditions | Privacy Policy | DisclaimerTelephone: +44 (0) 1234 81 81 80Co. 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